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Jaggery is a sweetener that is made from sugarcane; it is also known as unrefined sugar, which is prepared without the separation of molasses and crystals and is mostly produced in India. The colour of the gur ranges from golden brown to dark brown in colour. It is used to make several Indian and International desserts and is known as a healthy replacement of sugar, primarily because it is unprocessed. It does have various health benefits to look out for.
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Jaggery Cubes
Jaggery Rice
Jaggery Dosa
Jaggery Puran Poli
Jaggery Coffee
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Jaggery Ukadi Modak
Jaggery Papdi
Jaggery Kheer
Jaggery Dates Ladu
Jaggery Cake
Jaggery Powder Bags
Jaggery Powder
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